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Name of Course for course details and downloads please click here (opens new window) Course LENGTH Half Day FULL Day (NB Lunch is only available for FULL DAY COURSES) Course VENUE Course DATE Participant Organisation: Course Fees are based on HACC Funding - please choose from the list below NB: Some accredited or specialist courses have a special rate - check course flyers for details, for example accredited, volunteer specific, First Aid, etc . Under $25,000 - $NO CHARGE 1/2 day , $5.00 Full day (includes $5.00 lunch Fee) $25,000 to $50,000 - $2.50 1/2 day , $10.00 Full day (includes $5.00 lunch Fee) $50,001 to $100,000 - $5.00 1/2 day , $15.00 Full day (includes $5.00 lunch Fee) $100,001 to $200,000 - $7.50 1/2 day , $20.00 Full day (includes $5.00 lunch Fee) $200,001 to $300,000 - $10.00 1/2 day , $25.00 Full day (includes $5.00 lunch Fee) $300,001 to $400,000 - $12.50 1/2 day , $30.00 Full day (includes $5.00 lunch Fee) $400,001 to $500,000 - $15.00 1/2 day , $35.00 Full day (includes $5.00 lunch Fee) Over $500,000 - $17.50 1/2 day , $40.00 Full day (includes $5.00 lunch Fee) NON-HACC funded service - $50.00 1/2 day , $105 Full day (includes $5.00 lunch Fee) for Volunteer-specific courses please contact us - , Special Rate (please fill in cost BELOW - refer to course flyer) - , or: $ (per person) IMPORTANT: only use this field for manually calculating course charges (including lunches) for special rate courses and courses that are two days or more. Attendees: Name: Position PLEASE ENSURE ALL AGENCY DETAILS BELOW ARE FILLED IN Agency NAME Agency ADDRESS CONTACT Person Phone Fax EMAIL Please indicate below if you are: Aboriginal &/Or Torres Strait Islander From A Culturally & Linguistically Diverse Background Special / Dietary requirements PLEASE NOTE: only gluten free or vegetarian dietary requirements can be catered for. Note: Lunch is provided for all training that is over 5 hours in duration. Please use the text box above to advise of any special requirements including hearing & learning needs, physical and dietary requirements Personal Information Provided To HACC Training Project Is Subject To The Privacy & Personal Information Protection Act 1998. Such Information Will Be Used For HACC Training Reporting, Business Needs And Selected Procedures Only. Registration Cost - Includes GST (HOTKEY 208)